Oxford Landing Estates Pinot Grigio

75Cl × 1

 

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Product:Pinot Grigio - White Australian Wine
RSP:£6.99
POR:17.77%
Pack Size:75Cl
Product Code:496577
Retail EAN:29311789002020
Vat Rate:Standard
Brand:Oxford Landing Estates
  • Wine of South Australia
  • Estates grown and bottled
  • Vegan friendly

Product Marketing

On the banks of South Australia's mighty Murray river, Oxford Landing's grapes have thrived since 1958 in sustainably grown vineyards. A heady mixture of feijoa, apple skin and poached pear with hints of cinnamon and tea rose. Drink with cured ocean trout with horseradish and avocado

Brand Marketing

Oxford Landing Estates is family-owned and committed to making varietal wines that are great value for money. Wyndham Hill-Smith founded Oxford Landing in 1958 on the banks of the River Murray, South Australia. The winery has matured into one of Australia's most innovative viticultural estates, delivering flavours that reflect the unique vineyard terroir.

Manufacturer Marketing

At Oxford Landing, we like to ‘keep it real'. That means maintaining a sense of perspective and recognising what really matters. Remembering where we came from and being proud of our roots. And making wines that are a true reflection of the place they come from.

Additional Information

  • Contains Sulphur Dioxide/Sulphites
  • Country of Origin Australia
  • Wine of Australia
  • Pack Type: Bottle

Manufacturer’s Address

Oxford Landing Estates,
Oxford Landing Rd,
Waikerie,
South Australia 5330.

Importer’s Address

John E Fells and Sons Ltd,
Fells House,
Station Road,
Kings Langley,
WD4 8LH.

TypeWine
Wine ColourWhite
ABV12%
Units9
Tasting NotesA light, bright, crisp and cleansing Pinot Grigio with lifted aromas of poached pair and cinnamon. Great with an array of dishes such as spicy spring rolls.
Storage InstructionsThis wine is ideal for drinking now but can be kept for up to 2 years
ClosureScrewcap
Country of OriginAustralia
RegionSouth Australia
Grape VarietyPinot Gris
Vintage2016
ProducerOxford Landing Estates
VinificationThis wine is made with 100% wild fermentation that creates layers of flavour and richness. The wine is then left on yeast lees for 3 months and stirred every week for complexity and creaminess.
HistoryOxford Landing Estates is family-owned and committed to making varietal wines that are great value for money. Wyndham Hill Smith founded Oxford Landing in 1958 on the banks of the River Murray, South Australia. The winery has matured into one of Australia's most innovative viticultural estates, delivering flavours that reflect the unique vineyard terroir.
Regional InformationOxford Landing Estates Pinot Grigio is grown on the banks of the Murray River on a range of red sandy soils over limestone.

Per bottle 750ml = 9.0 units
Per glass 125ml = 1.5 units
UK Government recommends adults do not regularly exceed:
Men 3 - 4 units a day
Women 2 - 3 units a day
Drink Responsibly
drinkaware.co.uk

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