All prices shown exclude VAT
50g × 20 × 1
|Product:||Soft Baked Biscuits made with Wholegrain Cereals and Chocolate Chips and Added Vitamins and Minerals.|
Enjoy as part of a varied and balanced diet and healthy lifestyle.
Contains 8 grams wholegrain cereals per serving (50 g). A 50 g serving contains 15 % of the Nutrient Reference Value of vitamin B6, folic acid, magnesium and iron.
4h Slow release carbohydrates(1)
(1)belVita Soft Bakes with proven slow release carbohydrate, as part of a balanced breakfast.
Energy for the whole morning!(2)
(2)belVita Soft Bakes have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch.
5 Wholegrain, Gently Baked
Rich in Cereals, Source of Fibre, Source of Vitamin B6, and Folic acid, Magnesium, Iron, Made with Wholegrain
To get your day off a good start, try a balanced, yet absolutely delicious breakfast with belVita.
1 belVita Soft Bake (for slow release carbohydrates)
+ a plain dairy product (for your calcium intake)
+ a fruit (for vitamins)
+ a tea or a coffee (for your hydration)
It will provide you 20 %-25 % of your daily needs as per nutrition recommendations.
Cereals 41,7 % [Wheat Flour 21,5 %, Wholegrain Cereals 17,8 % (Wholegrain Crushed Buckwheat 13,9 %, Wholegrain Barley Flour 1 %, Wholegrain Spelt Flour (Wheat) 1 %, Oat Flakes 1 %, Wholegrain Wheat Flour 0,9 %), Rice Flour 2,2 %, Malted Wheat Flour 0,2 %], Chocolate Chips 11,4 % [Cocoa Paste, Sugar, Emulsifier (Soya Lecithin)], Sugar, Rapeseed Oil, Modified Starch, Inulin , Humectant (Glycerol), Isomaltulose***, Bulking Agent (Maltitol), Emulsifiers (Soya Lecithin, E472b, E475), Glucose Syrup, Flavourings, Salt, Raising Agent (Sodium Hydrogen Carbonate), Skimmed Milk Powder, Minerals (Magnesium Oxide, Elemental Iron), Wheat Gluten, Dextrose, Vitamins [Vitamin B6 (Pyridoxine), Vitamin B9 (Folic Acid)], ***Isomaltulose is a source of Glucose and Fructose
|per 100g||%** / 100 g||50 g (1 biscuit)||%** / 50 g||%* / 50 g (1 biscuit)|
|Energy||1714 kJ/409 kcal||857 kJ/204 kcal||10 %|
|Fat||15 g||7.5 g||11 %|
|of which Saturates||3.6 g||1.8 g||9 %|
|Carbohydrate***||62 g||31 g||12 %|
|of which sugars||21 g||10 g||12 %|
|of which starch||35 g||17 g||-|
|Fibre||7.0 g||3.5 g||-|
|Protein||5.5 g||2.7 g||5 %|
|Salt||0.60 g||0.30 g||5 %|
|Vitamin B6||0.42 mg||30 %||0.21 mg||15 %|
|Folic Acid||60 µg||30 %||30 µg||15 %|
|Magnesium||112 mg||30 %||56 mg||15 %|
|Iron||4.2 mg||30 %||2.1 mg||15 %|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)|
|**Nutrient Reference Value|
|*** Contains minimum 15 g Slowly Digestible Starch per 100 g|
This pack contains 1 Soft Bake
Store in a cool, dry place
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